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A bowl of spicy dumpling soup with chili oil broth, green onions, and tender dumplings served hot and steaming.

Spicy Dumpling Soup (Easy 30-Minute Recipe)

A bold, aromatic soup featuring tender dumplings in a flavorful chili-garlic broth — perfect for quick weeknight dinners or cozy nights in.
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Prep Time 10 minutes
Cook Time 30 minutes
Cuisine Asian-Inspired
Servings 4
Calories 340 kcal

Ingredients
  

For the Soup:

  • 6 cups chicken or vegetable broth
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sesame oil
  • 1 –2 tbsp chili oil adjust for heat preference
  • 3 cloves garlic minced
  • 1- inch piece fresh ginger grated
  • 1 tsp sugar optional, balances flavor

For the Dumplings:

  • 25 –30 store-bought or homemade dumplings pork, chicken, or veggie

For Garnish:

  • 2 tbsp chopped scallions
  • 1 tsp crushed red pepper flakes
  • Fresh cilantro optional

Instructions
 

  • Make the Broth: In a large pot, heat sesame oil over medium heat. Add garlic and ginger and sauté for 1–2 minutes until fragrant.
  • Add Seasonings: Stir in soy sauce, rice vinegar, chili oil, and sugar. Pour in the broth and bring to a gentle boil.
  • Cook Dumplings: Add dumplings directly to the simmering broth. Cook for 6–8 minutes, or until dumplings float to the top and are fully cooked.
  • Adjust Flavor: Taste and adjust salt, soy sauce, or spice to your liking.
  • Serve: Ladle into bowls and top with scallions, chili flakes, and a drizzle of chili oil. Serve hot and enjoy!

Notes

Tips & Variations

Add veggies: Try bok choy, spinach, mushrooms, or shredded carrots.
Nutty twist: Add a drizzle of sesame oil or peanut butter for richness.
Make it mild: Reduce chili oil and skip the red pepper flakes.
Protein boost: Top with a soft-boiled egg or tofu cubes.
Wonton swap: Substitute with wontons for a lighter version.

Storage

Refrigerate: Store in an airtight container for up to 3 days.
Freeze: Keep broth and dumplings separate; freeze for up to 2 months.
Reheat: Warm gently on the stovetop over medium heat.
Keyword 30 minute soup, asian comfort food, chili garlic broth, cozy soup recipe, easy weeknight meal, spicy dumpling soup